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A Little Bit About a Lot of Things

A lifestyle blog with a focus on my food adventures

IMG_4324I met up with a friend after work and we headed over to the Granary Tavern for a quick bite to eat. This time, we grab seats in the downstairs dining room. We start with the cheese trio & dips: tapenade, hummus, Maytag blue, smoked gouda, cotija, grilled crostini ($12).

IMG_4328I have the lobster roll: house shucked local lobster, chive-citrus mayo, bibb lettuce, brioche roll, potato chips ($18) that came with a lot of claw meat.

IMG_4325The Granary burger was good, nothing wowed me about it, even though I do love a burger with a fried egg on top. Archer Angus Farms, Vermont cheddar, bacon, fried egg, brioche roll, hand-cut fries ($16). Service was ok, slow at times as I think our waitress forgot about us, tucked all the way in the corner. Great place to go for a casual bite with friends or out for drinks. Looking forward to the weather warming up so that we can go and sit on the outdoor patio!

Granary Tavern

170 Milk Street, Boston, MA

Make a reservation with Open Table here.

Granary Tavern on Urbanspoon

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