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A Little Bit About a Lot of Things

A lifestyle blog with a focus on my food adventures

IMG_1501Well, we tried Cafe de Boston’s version, and now, here is the Crumb’s knockoff of the cronut, the “crumbnut”. While I was bummed out that we were only able to snag the plain version, they were out of the cream or jelly filled kinds, I still ate this pretty happily. The crumbnut was light and fresh, but didn’t taste all that different than a donut with sugar and glaze. And while it was good, I’m not sure it would be worth waiting in line for…


176 Federal Street, Boston, MA

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