June 24, 2013 Mei Mei Street Kitchen
Uhh..Bacon Fried Rice. Hot Damn!! Drop a poached egg…one word. Heaven.
And just for fun, let’s talk about some cheddar fitters – smoked VT cheddar, local scallions and house made sriracha aioli. Three is just the right amount. Love everything that Mei Mei has been throwing at me. Was super bummed when we missed the day they had the Frito pie on 5/22 Hope they bring it back!
Check out their daily menu here: http://meimeiboston.tumblr.com/